Blue Cheese, love it or hate it?

Blue cheeses are generally classified as cheeses that have Penicillium cultures injected during the formation process to form a blue grey or blue green mold. Different types of blue cheeses include Roquefort, Gorgonzola, and Stilton.
I guess I like moldy cheese...do you like blue cheese?

Tags: blue, blue cheese, cheese, food, mold, tasty, yummy

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Replies to This Discussion

Permalink Reply by alice on December 19, 2008 at 12:06am: No. I hate blue cheese! Sam makes fun of me because I love gorgonzola but I hate blue cheese. Can't get over the mold!; ▶ Reply to This

$rp {|} // .MrPresident___++$ Permalink Reply by rp {|} // .MrPresident___++ on December 19, 2008 at 12:51am: I would rather eat poo....yuk; ▶ Reply to This

Permalink Reply by vic yim on December 19, 2008 at 1:10am: yum!; ▶ Reply to This

Permalink Reply by Annie on December 19, 2008 at 7:33am: I've recently discovered enjoyment in some cheeses, (thanks to Vic's recommendation of Say Cheese,) but I still can't do the blue yet. Somethings just doesn't seem right about it.=P; ▶ Reply to This

Permalink Reply by Charles on December 19, 2008 at 10:53am: i like all cheeses except head cheese whatever that is. i don't want no cow heads in my cheese; ▶ Reply to This

Permalink Reply by GLee on December 19, 2008 at 11:31am: Love it! Stinky cheese ROCKS!; ▶ Reply to This

Permalink Reply by PANDA JU on December 19, 2008 at 3:18pm: Used to be freaked out by it. Now I like it.
Yah .. cheeses and especially stinky cheeses rule.; ▶ Reply to This

Permalink Reply by Kara on December 19, 2008 at 5:07pm: I think its the best cheese on the planet! I LOVE IT! I'd put it on anything. Especially steak. oo and salads. ooo and apples mmMMMmmm; ▶ Reply to This

$rp {|} // .MrPresident___++$ Permalink Reply by rp {|} // .MrPresident___++ on December 20, 2008 at 11:38am: ▶ Reply to This

Permalink Reply by sAm on December 21, 2008 at 3:11pm: No really Roro, please tell us how you truly feel. :); ▶ Reply to This

Permalink Reply by alberto on December 27, 2008 at 10:39am: blue cheese, das best.; ▶ Reply to This

Permalink Reply by jean on December 31, 2008 at 6:30am: yuk; ▶ Reply to This

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