
We knew it would come. It all started with
Kogi - an interesting twist on the classic taco truck. Then came Sprinkles. But
a grilled cheese truck?
"Inspiration happens when you least expect it! What started as a fun, weekend activity to enter our Cheesy Mac and Rib Melt into LA's 7th Annual Grilled Cheese Invitational quickly became the idea behind The Grilled Cheese Truck. After seeing the masses of grilled cheese fanatics gathered to pay homage to our favorite childhood (and adult!) comfort food, we realized that this world needed more grilled cheese sandwiches brought to the streets. Not just the classic bread, butter and cheese, but amazing creations that are constructed with the best ingredients, local produce and made with nothing but love."
Sure, they're serving more than the classic America cheese sandwich. You can get cheddar, Mozzerella or Gruyere. They'll also have mac and cheese with BBQ pork on top, a caprese melt, a roasted butternut squash melt and a dessert melt with roasted banana puree, Nutella and marshmallow. Priced anywhere from $3 to $7, it's all not too expensive.
Though I love the classic grilled cheese sandwich, I don't know if I'd cough up the dough to buy one..from a truck. Couldn't you just make these from home?
Would you buy one? Do you think that they'll receive as much success and press as Kogi?