Food Art

February 4, 2026

Loving Mom Bakes Elaborate London Underground-Themed Cake for Train-Loving Son’s 7th Birthday

Birthday cakes come in endless shapes and sizes, whether they be inspired by a photographer’s favorite camera lens, a vibrant bouquet, or our vast galaxy. Across the pond in the UK, though, one mom has gone full steam ahead with her son’s birthday cake—literally. Just last month, the BBC spotlighted Paulina Rose’s delicious creation for her 7-year-old son, Caleb, who has been enamored with trains since age 3.

Read Article

September 30, 2025

Italy’s ‘Tiramisù World Cup’ Summons the Best Amateur Bakers To Find the Greatest Tiramisu on Earth

Tiramisu is one of the most beloved desserts around the world. After all, its appeal begins with the name—“tiramisu” literally means “pick me up” in Italian. Understandably, many restaurants and coffee shops around the world have made it part of their menus, and in turn, plenty of people have learned to make it themselves.

Read Article

June 19, 2025

Historian Meticulously Decorates Cookie “Artifacts” to Celebrate Love for Research

Baked creations can be a delicious way to learn about history. UK-based design historian, author, and artist Dr. Ella Hawkins is at the intersection of historical reference and tasty treats. She handcrafts biscuits (what might be referred to as a “cookie” in the U.S.) and then decorates them with imagery featuring elements of past visual culture. While Dr.

Read Article

May 31, 2025

Watch Japan’s Fastest Mochi Master Make the Traditional Delicacies at Lightning Speed

A visit to Japan isn't complete without enjoying some of its culinary delicacies. The appeal is both flavor-driven and in the preparation of each item. Among the most fascinating preparations is mochi. This sweet treat is a long-standing tradition in Japanese cuisine, delighting many with its wide array of flavors and soft, chewy texture. And no one makes mochi like Mitsuo Nakatani, Japan's famed mochi master.

Read Article

My Modern Met

Celebrating creativity and promoting a positive culture by spotlighting the best sides of humanity—from the lighthearted and fun to the thought-provoking and enlightening.